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GLUTEN FREE BAGEL BOX WITH SALMON & CREAM CHEESE

Gluten free bagel, cream cheese & salmon

Ingredients

GLUTEN-FREE PLAIN BAGEL: Maize Starch, Water, Rice flour, Soya protein, Humectant (Glycerine), Fermented Rice Flour, Sunflower Oil, Sugar, Stabiliser (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Psyllium Fibre, Roasted Corn Flour, Yeast, Salt, Dextrose, Sugar, Spirit Vinegar, Preservatives (Calcium Propionate, Lactic Acid), Yeast Extract.

FULL FAT SOFT CHEESE: Cream (Milk), Skimmed Milk, Milk Solids, Modified Starch, Salt, Preservative: Potassium Sorbate, Culture.

SALMON: Salmon (Salmo Salar) (Fish) (98%), Salt, Demerara Sugar.

 

Due to the nature of our business, we cannot guarantee that our food and drink products are allergen-free as cross contamination may occur.

Nutrition Facts per portion

  • Energy (Kcal)395kcal
  • Energy (Kj)1500kj
  • Fat17.9g
  • of which Saturates9.7g
  • Carbohydrates35.3g
  • of which Sugars5.5g
  • Fibre4.9g
  • Protein17.2g
  • Salt2.00g

Nutrition Facts per 100 gr.

  • Energy (Kcal)221kcal
  • Energy (Kj)926kj
  • Fat11.0g
  • of which Saturates5.9g
  • Carbohydrates21.7g
  • of which Sugars3.3g
  • Fibre3.0g
  • Protein10.6g
  • Salt1.23g
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