GLUTEN FREE BAGEL BOX WITH SALMON & CREAM CHEESE
Gluten free bagel, cream cheese & salmon
Ingredients
GLUTEN-FREE PLAIN BAGEL: Maize Starch, Water, Rice flour, Soya protein, Humectant (Glycerine), Fermented Rice Flour, Sunflower Oil, Sugar, Stabiliser (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Psyllium Fibre, Roasted Corn Flour, Yeast, Salt, Dextrose, Sugar, Spirit Vinegar, Preservatives (Calcium Propionate, Lactic Acid), Yeast Extract.
VEGAN CREAMY SPREAD: Water, Coconut Oil (24%), Soya Protein Concentrate (9%), Salt, Sugar Tricalcium Citrate, Acidity Regulator (Lactic Acid (Dairy Free)), Thickener (Carrageenan), Natural Flavourings.
AVOCADO: Avocado Slices (99%), Salt, Acidity Regulator: Citric Acid; Antioxidant: Ascorbic Acid.
LEMON JUICE: Lemon Juice from Concentrate 60%, Water, Acidity Regulator: Citric Acid, Preservative: Potassium Metabisulphite.
Due to the nature of our business, we cannot guarantee that our food and drink products are allergen-free as cross contamination may occur.
Nutrition Facts per portion
Nutrition Facts per 100 gr.
Gluten free bagel, cream cheese & salmon